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We hope to bring you delicious food from our small kitchen, and wish you good health and happiness in your daily life.

Our Products

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We make aromatic garlic chili oil using plenty of locally grown Gilroy garlic, high-quality oil, and carefully selected simple ingredients.

 

Garlic Chili Oil (Medium, Extra spicy)

Made with high quality oil, carefully selected spices, and plenty of garlic from Gilroy. Each batch is handmade in small quantities to ensure freshness and quality.

Based on Korean organic chili and enhanced with the bright, citrusy notes of Aozansho pepper, this oil pairs well with a wide range of cuisines.

Garlic Sansho Oil

A refreshing, non-spicy oil made with organic ginger and garlic from Gilroy, combined with Aozansho pepper and sesame.

A subtle hint of lemon adds brightness, making it a flavorful yet approachable option for all ages.

Garlic Tamari Shoyu Oil

A rich and deeply savory oil made with premium oil, garlic from Gilroy, and tamari soy sauce powder.

The addition of pumpkin seeds creates a subtle nutty depth and satisfying texture.

This product is made with tamari, making it a great option for those avoiding gluten.

 

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About KanaKitchen

With over a decade of experience as a professional cook, Kana brings a wealth of knowledge and expertise to her passion for cooking. After starting a family, she has devoted nearly 10 years to preparing daily meals for her loved ones with a focus on their health and well-being. Driven by her love for cooking and her desire to serve others, Kana has crafted a high-quality Garlic from Gilroy Chili Oil that is the perfect addition to any kitchen. In the Bay Area, where people are highly attuned to the impact of food on the body, Kana's oil is made with only the finest ingredients and is guaranteed to elevate your daily cooking.

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